F&B Module 11: Introduction to School Nutrition in the K-12 Segment - Instructor's Manual
Download Instructor Resources ofF&B Module 11: Introduction to School Nutrition in the K-12 Segment - Instructor's Manual
WORDPlease note that by purchasing this product, you will only receive instructor resources related to the book. This product does not include the book itself.
by Peter Szende, Mary G. Roseman, Katie Wilson
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Format: WORDLanguage: EnglishPublisher: PearsonPublication Date of the Electronic Edition: 2015
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ISBN: 9780132802635, 0132802635
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Delivery time: Instant
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